Armatore Colatura di Alici Riserva, Anchovy Essence 50ml

Deep savoury flavour from Cetara

Amber-coloured and intensely savoury, Armatore Colatura di Alici Riserva brings concentrated anchovy flavour to pasta, vegetables and dressings. Slow maturation in chestnut barrels develops its distinctive marine character.

Toss a little through spaghetti with olive oil, garlic and parsley, or add sparingly to sauces and roasted vegetables. Taste before adding salt. The patterned presentation box makes it a thoughtful gift for someone who enjoys Italian cooking.

Liquid anchovy seasoning.

Ingredients

ANCHOVIES (FISH), sea salt.

Allergens

ALLERGENS: FISH.

Key Info

• Net volume: 50ml
• Country of origin: Italy
• Region: Campania
• Brand: Armatore
• Barcode: 8051938340005
• Storage: Store at room temperature away from heat sources.
• Producer: Armatore srl, Via Campinola 1, 84010 Cetara (SA), Italy.

About Armatore

Armatore is based in Cetara on Italy’s Amalfi Coast. Its colatura follows the local tradition of maturing anchovies with sea salt in chestnut barrels.