Bauli Senza Glutine Plumcake Mela - Gluten Free Apple Plumcake (4x33g) 132g
Bauli Senza Glutine Plumcake Mela (4x33g) – Gluten Free Apple Plumcake 132g
Soft, gently spiced and naturally comforting
These gluten free apple plumcakes from Bauli are soft, light and full of gentle flavour. Each individually wrapped cake is made with rice flour and real apple pieces, creating a tender texture with little pockets of fruit throughout.
The apple brings natural sweetness and moisture, while a hint of cinnamon adds a subtle warmth that makes them especially comforting with a morning coffee or afternoon tea. The cakes are soft and delicate, making them an easy treat for breakfast, a snack on the go or something sweet to enjoy with a hot drink.
Because they are individually wrapped, they are also very practical to keep in the cupboard, ready for lunchboxes, travel or a quick moment of indulgence.
A gluten free Italian bakery classic that does not compromise on softness or flavour.
Gluten free plumcake with apple. Product specifically formulated for coeliacs.
Ingredients
EGGS, rice flour, sunflower oil, sugar, semi candied apple 10% (apple 68%, glucose fructose syrup, sugar, lemon juice), chicory fibre, raising agents: disodium diphosphate, sodium hydrogen carbonate, alcohol, emulsifier: mono and diglycerides of fatty acids, thickener: xanthan gum, corn starch, grape seed oil, salt, cinnamon.
ALLERGENS: EGGS
May contain SOYBEANS, ALMONDS, MUSTARD, SESAME SEEDS.
Key Info
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Product size/weight: 132g (4 x 33g)
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Country of origin: Italy
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Storage instructions: Store in a dry place away from heat.
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Brand: Bauli
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Barcode: 8001720648604
Nutritional Info (per 100g)
| Energy | Fat | Saturates | Carbs | Sugars | Fibre | Protein | Salt |
|---|---|---|---|---|---|---|---|
| 1809 kJ / 434 kcal | 25g | 3.7g | 41g | 22g | 3.5g | 4.4g | 0.25g |
About Bauli
Bauli is a historic Italian bakery brand founded in Verona in 1922 by pastry chef Ruggero Bauli. What began as a small artisan bakery grew into one of Italy’s most recognised producers of cakes, pastries and seasonal specialties.
The brand is especially famous for its soft baked cakes such as pandoro, panettone and everyday treats like plumcakes and croissants. Bauli combines traditional Italian baking techniques with modern production methods, creating products that retain the softness and flavour of classic Italian pastries.