Dalla Buona Terra Cannellini Beans from Piemonte – Fagioli Cannellini del Piemonte 350g

Traditional Italian cannellini beans with delicate flavour and creamy texture

Dalla Buona Terra Cannellini Beans from Piemonte are a classic ingredient for authentic Italian cooking. These dried cannellini beans have a soft, creamy texture once cooked, with a delicate flavour that works beautifully in soups, salads, casseroles and rustic regional recipes.

They are ideal for slow, comforting Mediterranean dishes where simple ingredients are allowed to shine. After soaking for at least 12 hours, cook for around 60 minutes, or reduce the time by using a pressure cooker. Once prepared, they become tender and satisfying, perfect for absorbing olive oil, herbs, vegetables and rich tomato sauces.

Enjoy them in pasta e fagioli, Tuscan-style bean soup, warm bean salads, or as a simple side dish with rosemary, garlic and extra virgin olive oil. A traditional Italian pantry essential for hearty, nourishing meals.

Dried cannellini beans.

Ingredients

Cannellini beans

May contain traces of CEREALS CONTAINING GLUTEN.

Key Info

• Product size/weight: 350g 
• Country of origin: Italy
• Storage instructions: Store away from light in a cool, dry, clean place, free from odours.
• Brand: Pedon
• Barcode: 8008703603025

Nutritional Info (per 100g/ml)

About Pedon

Pedon is an Italian brand known for bringing high-quality pulses, grains and pantry ingredients to modern kitchens. Their Dalla Buona Terra range celebrates simple, natural foods rooted in Mediterranean cooking, making it easy to prepare wholesome Italian-inspired meals at home.