De Cecco Egg Pasta, All'Uovo Cannelloni no.100 - 250g
De Cecco Egg Pasta Cannelloni no.100 - 250g
De Cecco Pasta all' Uovo Cannelloni no.100 - 250g
Cannelloni, believed to be among the first types of pasta, alongside gnocchi, hold De Cecco’s ancient heritage.
The generous size and hollow form of cannelloni make them ideal for a variety of fillings. Go classic with meat sauce, explore a flavourful vegetarian option with vegetables and ricotta, or create your own unique masterpiece.
Ingredients: Durum WHEAT semolina, fresh pasteurised EGGS (19,36%).
May contain SOY and MUSTARD.
De Cecco: Bringing Authentic Italian Flavour to Your Table
De Cecco is a renowned Italian company with over 130 years of experience and a rich heritage in crafting traditional and high-quality pasta and other food products. Since 1886, they've been a leading force in bringing the taste of Italy to kitchens around the world.
The De Cecco story began in Fara San Martino, Italy (“La Capitale della Pasta” - “The Pasta Capital”), where the De Cecco brothers established their mill and pasta factory. They were pioneers in using industrial drying methods, ensuring consistent quality and perfect texture in every box of De Cecco pasta.
De Cecco crafts its pasta using cold mountain water, a coarse bronze drawing, creating a rough texture that perfectly holds sauce, and "lenta essicazione" - a slow drying process, which results in the al dente perfection that Italians have loved for generations.
De Cecco is dedicated to preserving the culinary heritage of Italy and offers a variety of authentic Italian products beyond their world-renowned pasta.
Every De Cecco product is made with the finest ingredients and meticulous attention to detail.
Italia Solutions is proud to feature and provide many of De Cecco’s finest products.