De Cecco Conchiglioni Rigati no.126 - 500g

Speciality Large Pasta Shapes

Conchiglioni Rigati (large grooved shells), which originate from the Campania region, are now very popular all over Italy. The unusual size and shell shape makes this pasta ideal for capturing sauces and so, is an unbeatable shape for preparing oven-baked, filled pasta dishes, with fish or meat sauces. In addition to being baked in the oven and filled, this pasta can also be enjoyed with fresh condiments such as light, springtime sauces with mozzarella, tomato and fresh basil. Traditionally manufactured according to the recipe of over 125 years

Cooking time: 12 min - Al dente: 10 min

Ingredients:

Durum WHEAT semolina.

May contain SOY and MUSTARD

De Cecco: Bringing Authentic Italian Flavour to Your Table

De Cecco is a renowned Italian company with over 130 years of experience and a rich heritage in crafting traditional and high-quality pasta and other food products. Since 1886, they've been a leading force in bringing the taste of Italy to kitchens around the world.

The De Cecco story began in Fara San Martino, Italy (“La Capitale della Pasta” - “The Pasta Capital”), where the De Cecco brothers established their mill and pasta factory. They were pioneers in using industrial drying methods, ensuring consistent quality and perfect texture in every box of De Cecco pasta.

De Cecco crafts its pasta using cold mountain water, a coarse bronze drawing, creating a rough texture that perfectly holds sauce, and "lenta essiccazione" - a slow drying process, which results in the al dente perfection that Italians have loved for generations.

De Cecco is dedicated to preserving the culinary heritage of Italy and offers a variety of authentic Italian products beyond their world-renowned pasta.
Every De Cecco product is made with the finest ingredients and meticulous attention to detail.

Italia Solutions is proud to feature and provide many of De Cecco’s finest products.