De Cecco Conchigliette Rigati Pasta No.51 – Conchigliette Rigati di Grano Duro 500g

Small ridged pasta shells made for generous fillings and rich sauces

De Cecco Conchigliette Rigati No.51 are small pasta shells crafted to capture flavour inside and out. Their deep ridges and wide shape make them perfect for stuffing, baking, or serving with hearty sauces. Made from high-quality durum wheat semolina, they offer excellent structure and a satisfying al dente bite.

Ideal for oven-baked pasta dishes, stuffed with ricotta, meat, or vegetables, or paired with rich tomato and cream-based sauces, these shells are a favourite in traditional Italian cooking. Their size and texture make them both practical and visually impressive on the plate.

A classic, authentic Italian pasta shape designed for comforting and generous meals.

Durum wheat semolina pasta.

Ingredients

DURUM WHEAT semolina.

ALLERGENS: WHEAT
May contain SOY and MUSTARD.

Key Info

• Product size/weight: 500g 

• Country of origin: Italy

• Cooking time: 9 minutes

• Storage instructions: Store away from heat sources and light. Avoid damp places.

• Brand: De Cecco

• Barcode: 8001250120519

Nutritional Info (per 100g/ml)

About De Cecco

De Cecco is one of Italy’s most respected pasta makers, with over a century of experience crafting premium pasta. Using cold mountain water and traditional slow-drying methods, De Cecco produces pasta with excellent texture and performance, trusted by Italian families and chefs around the world.