De Cecco Pasta Farfalle no.93 - 500g

Farfalle, originally from Lombardy and Emilia Romagna, take their name from their distinctive bow tie shape with a tight frill in the centre. The condiments recommended for Farfalle are light sauces: sauces made from butter with peas and ham; white sauces with delicate flavours made from salmon and cream; sauces made from mild, soft cheeses with a dash of saffron or curry. This pasta is also great for preparing delicious, colourful, imaginative pasta salads.

Ingredients:

Water, durum WHEAT semolina.

De Cecco: Bringing Authentic Italian Flavour to Your Table

De Cecco is a renowned Italian company with over 130 years of experience and a rich heritage in crafting traditional and high-quality pasta and other food products. Since 1886, they've been a leading force in bringing the taste of Italy to kitchens around the world.

The De Cecco story began in Fara San Martino, Italy (“La Capitale della Pasta” - “The Pasta Capital”), where the De Cecco brothers established their mill and pasta factory. They were pioneers in using industrial drying methods, ensuring consistent quality and perfect texture in every box of De Cecco pasta.

De Cecco crafts its pasta using cold mountain water, a coarse bronze drawing, creating a rough texture that perfectly holds sauce, and "lenta essiccazione" - a slow drying process, which results in the al dente perfection that Italians have loved for generations.

De Cecco is dedicated to preserving the culinary heritage of Italy and offers a variety of authentic Italian products beyond their world-renowned pasta.
Every De Cecco product is made with the finest ingredients and meticulous attention to detail.

Italia Solutions is proud to feature and provide many of De Cecco’s finest products.