Le Stagioni d'Italia Fagioli Borlotti - 100% Italian Legumes Dry Beans, 400g
Le Stagioni d'Italia Fagioli Borlotti - 100% Italian Legumes Dry Beans, 400g
Le Stagioni d'Italia Fagioli Borlotti - 100% Legumi Italiani 400g
Le Stagioni d'Italia Fagioli Borlotti are a visual and culinary treat. These Italian borlotti beans boast a beautiful contrast - a creamy white base speckled with vibrant red markings. But their beauty goes beyond the surface.
Borlotti beans are prized for their rich, earthy flavour with a hint of nuttiness. Unlike some starchy beans, borlotti beans have a smooth, creamy texture when cooked, practically melting in your mouth. This luxurious quality makes them a star ingredient in soups, stews, and salads, adding an irresistible touch.
While borlotti beans shine in soups and salads, their versatility extends far beyond. Imagine tossing them with pasta, tomatoes, fresh herbs, and a touch of spice for a rustic and satisfying one-pan meal. Borlotti beans elevate your dishes, transforming them into flavourful and delightful culinary experiences.
Le Stagioni d'Italia Fagioli Borlotti brings a taste of authentic Italian cuisine to your kitchen. Their commitment to Italian ingredients ensures you're getting high-quality beans perfect for creating flavourful and memorable dishes.
Ingredients: Borlotti beans.
May contain SESAME SEEDS, MUSTARD, SOY and other CEREAL containing GLUTEN.
How to prepare Le Stagioni d'Italia Fagioli Borlotti:
- Soak for 12 hours;
- Cook for 20 minutes in a pressure cooker; or
- Cook for 60 minutes with a traditional cooker.
- Serves 8 Portions.
About Le Stagioni d'Italia:
Le Stagioni d'Italia ("The Seasons of Italy" in English) is an Italian brand offering a variety of high-quality food products that capture the essence of Italian cuisine.
Le Stagioni d'Italia prioritises using authentic Italian ingredients. This ensures the products boast the true taste of Italy. Their approach highlights traditional methods of production, aiming to preserve the heritage and quality associated with Italian food.