Maina Il Gran Pandoro Classico 750g

Soft, golden and delicately buttery, Maina Il Gran Pandoro is a traditional Italian Christmas cake made with natural sourdough and slowly leavened for a light, fragrant texture. Serve warm with the included icing sugar for a simple festive centrepiece.

Traditional naturally leavened pandoro.

Ingredients

Type “0” soft WHEAT flour, fresh EGGS, sugar, BUTTER, fresh pasteurised whole MILK 4%, natural yeast (WHEAT flour, water), fructose, emulsifiers: mono- and diglycerides of fatty acids (vegetable origin); salt, brewer’s yeast, flavourings.

ALLERGENS: WHEAT, EGGS, MILK. MAY CONTAIN NUTS, SOYA AND MUSTARD.

Key Info

• Product size/weight: 750g
• Country of origin: Italy
• Storage: Store in a cool, dry place away from heat
• Brand: Maina

About Maina

Maina has been making naturally leavened Italian celebration cakes in Piemonte since 1964, combining long fermentation with classic festive recipes.