Maina Il Panettone Classico 1kg

Classic Italian panettone, rich with sultanas and candied orange

Maina Il Panettone Classico is a soft, fragrant Italian panettone made with sultanas and candied orange peel. Its naturally leavened dough is given plenty of time to develop, creating a light, moist crumb with the rich buttery flavour and citrus aroma that make traditional panettone so distinctive.

Maina’s classic recipe balances soft sweet dough with generous fruit throughout. The sultanas bring natural sweetness while the candied orange adds a brighter citrus note, giving each slice a proper traditional festive flavour.

The dough is naturally leavened for more than two days and traditionally cooled upside down, a slow process that helps preserve its soft, delicate structure.

Enjoy it with espresso, cappuccino or hot chocolate, serve it after Christmas lunch, or bring it out for a traditional Italian festive breakfast.

Traditional naturally leavened panettone with sultanas and candied orange peel.

Ingredients

WHEAT flour, sultanas, candied orange peels (orange peel, glucose-fructose syrup, sugar), butter (MILK), fresh EGG yolk, sugar, natural yeast 7.2% (WHEAT flour, water), inverted sugar, emulsifier: mono-diglycerides of fatty acids (of vegetable origin), whole fresh pasteurised MILK 0.7%, salt, natural flavours.

Allergens

ALLERGENS: WHEAT, EGGS, MILK.
May contain NUTS and SOYA.

Made without colourants or preservatives.

Key Info

• Product size/weight: 1kg
• Country of origin: Italy
• Brand: Maina

About Maina

Maina has been making traditional Italian celebration cakes in Piemonte since 1964. Its panettone is built around patient natural leavening and classic festive recipes, producing the soft crumb and unmistakable aroma associated with Italian Christmas baking.