Millefoglie Glassate con Albicocca – Sugar Coated Apricot Puff Pastries 125g

Delicate layers of golden pastry with a sweet apricot touch

Matilde Vicenzi’s Millefoglie Glassate are a masterclass in Italian pastry perfection. These elegant puff pastries feature fine, flaky layers topped with a crisp sugar glaze and enriched with subtle notes of apricot. Every bite offers a delightful contrast between airy crunch and fruity sweetness—perfect for those who appreciate refined, traditional Italian treats.

Made using quality ingredients such as WHEAT flour, fresh EGG whites, and a whisper of BUTTER, these pastries are ideal for an indulgent breakfast, a stylish afternoon tea, or as a dessert to impress. Pair with espresso or a glass of Vin Santo for an authentic Italian moment at home.

Apricot Infused Glazed Puff Pastry.

Ingredients:

WHEAT flour, icing 25% (sugar, EGG white, flavourings), vegetable margarine (palm oil, sunflower oil, water), glucose-fructose syrup, apricot purée 1%, gelling agent: pectin, salt, BUTTER, acidifying agent: citric acid.

ALLERGENS: WHEAT, EGG, BUTTER
May contain NUTS, MUSTARD, SOY.

Key Info

• Product size/weight: 125g

• Country of origin: Italy

• Storage instructions: Keep cool and dry, away from light sources

• Brand: Matilde Vicenzi

• Barcode: 8000350008109

Nutritional Info (per 100g)

About Matilde Vicenzi

Matilde Vicenzi is synonymous with Italian pastry artistry. Since 1905, the brand has delighted generations with elegant baked goods inspired by traditional recipes. From buttery puff pastries to luxurious filled biscuits, each creation celebrates Italian elegance, heritage, and a passion for quality ingredients. Matilde Vicenzi brings a taste of patisserie excellence to your home.