Pagani Tortellini Pasta with Cheese Filling 

250g

Tortellini Ripieni ai Formaggi 

A Symphony of Cheese in Every Bite

Pagani Cheese Tortellini Formaggi are a delightful treat filled with a rich and creamy blend of carefully selected cheeses. These delicate pasta pockets are perfect for a quick and satisfying meal.

Enjoy them in a classic Alfredo sauce topped with Parmesan and fresh basil, or create a comforting dish by combining them with steamed broccoli and a light cream sauce. For a touch of luxury, drizzle with truffle oil and shaved Parmesan.

Cooking method:

Pour the Tortellini into lightly salted water (1.5 litres per 100 g of product) before boiling. Cook for 14 minutes.

EGG PASTA WITH CHEESE FILLING.

Ingredients:

 Pasta (72%): Durum WHEAT semolina, free-range EGGS (19.4%).

Filling (28%): Breadcrumbs (soft WHEAT flour type "0", salt), cheese mix (24.6%) (processed cheese powder (20.5%) (MILK, MILK whey, salt, enzymes), Pecorino Romano DOP (2%) (sheep's MILK, salt, rennet), Grana Padano DOP (2%) (MILK, salt, rennet, EGG lysozyme)), margarine (coconut fat, vegetable oils (sunflower, SOY, rapeseed), water), ricotta (8.2%) (MILK, MILK whey, salt), salt, flavourings, spices.

May contain traces of SOY and MUSTARD.

Origin of semolina: EU and non-EU.

About Pagani:

Fratelli Pagani is a renowned Italian food company with a rich history spanning over 110 years. They are celebrated for producing high-quality, exclusive ingredients and flavours for the food industry. Pagani has established itself as a trusted partner for the food industry, providing innovative solutions that cater to diverse culinary preferences. Their commitment to quality and tradition ensures their products are synonymous with authentic Italian taste.