Parmalat Chef Mushroom Cream – Parmalat Chef Panna ai Funghi 2 x 125ml

Rich Italian Cream with Porcini Mushroom Flavour

Parmalat Chef Panna ai Funghi brings together silky Italian cream and the deep, earthy aroma of porcini mushrooms. Smooth, indulgent, and ready to use, it is the perfect shortcut to creating luxurious, restaurant style sauces at home.

Made with real porcini mushrooms, this cream delivers a delicate balance of richness and savoury woodland flavour. The texture is velvety and coats pasta beautifully, making it ideal for tagliatelle, chicken dishes, risotto, or spooned over grilled meats. Simply warm gently and combine with your chosen ingredients for a comforting, Mediterranean inspired dish.

Presented in convenient twin 125ml cartons, this gluten free cooking cream allows you to create authentic Italian flavours with ease, whether for a quick midweek supper or a more indulgent dinner.

Mushroom Cream.

Ingredients

Cream, porcini mushroom preparation (cornstarch, salt, porcini mushrooms – Boletus edulis and related group, natural porcini mushroom extract), thickener: carrageenan. Porcini mushrooms: 4.0%.

ALLERGENS: MILK
Gluten free.

Key Info

• Product size/weight: 2 x 125ml (250ml total) 

• Country of origin: Italy

• Storage instructions: Store in a cool, dry place. Once opened, refrigerate and use within a few days.

• Brand: Parmalat

• Barcode: 8002580015964

Nutritional Info (per 100g)