Italian Gourmet Gift Selection – Selezione Regalo Italiano 

A luxurious assortment of authentic Italian delights in a gold presentation box

Celebrate the true taste of Italy with this beautifully pre-picked selection of festive favourites, from soft hand-wrapped Pandoro to artisan biscuits, creamy milk chocolates, fruit jellies and classic Tuscan cantuccini. Perfect for gifting or sharing, it’s an elegant showcase of Italy’s most cherished sweet traditions, presented in a premium gold hamper box, ready to give.

The Regalo Ducato 7 Pieces Hamper has been curated to reflect Italy’s love of celebration. At its heart is the soft and fragrant hand-wrapped Pandoro Paluani, a timeless Christmas cake from Verona, made with butter, eggs and natural leaven for a cloud-like crumb. Alongside it, the refined Baratti & Milano brand brings both chocolate and biscuits to the table, adding Piedmontese luxury and Northern Italian patisserie charm.

To balance richness with lightness, the hamper includes Feletti’s gluten-free fruit jellies, bright and jewel-like, and the ever-popular Ghiott Cantuccini with 20% almonds, baked in true Tuscan style. Finally, the Pernigotti chocolate “boule” gems add a finishing touch of indulgence from one of Italy’s most historic chocolatiers.

Together, these specialties create a feast of flavours, textures and aromas. Balancing buttery cake, crisp biscuit, soft jelly and silky chocolate, this hamper is not just a gift, but a celebration of “la dolce vita” — a tribute to Italy’s artistry, joy and passion for good food. All beautifully arranged in a gold gift box and wrapped for presentation.

This Beautiful 7 Pieces Hamper Includes:

Hand Wrapped Classic Pandoro Paluani 500g

The golden Italian Christmas cake

This classic Pandoro is made with soft WHEAT flour, fresh EGGS, butter and natural leavening, giving it a fine, airy, melt-in-the-mouth texture. Lightly sweet and buttery, it’s perfect sliced and dusted with the included sugar sachet, or served with mascarpone, Chantilly cream or zabaione.

A traditional Christmas cake from Verona, loved all over Italy.

Ingredients: WHEAT flour, sugar, butter (MILK), fresh EGGS, fresh pasteurised whole MILK, natural leaven (WHEAT), emulsifier: mono and diglycerides of fatty acids, cocoa butter, salt, flavours. Sachet of powdered sugar (8%): sugar, WHEAT starch, flavours. Allergens: WHEAT (GLUTEN), MILK, EGGS. May contain NUTS, SOY, MUSTARD. Storage instructions: Store in a cool, dry place in the original packaging. Do not expose to sunlight or heat sources.
Nutritional Info (per 100g): Provides about 1634 kJ / 390 kcal, 17g of fat (of which saturates 11g), 52g of carbohydrates (of which sugars 26g), 6.8g of protein and 0.57g of salt.

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Baratti & Milano Milk Chocolate Bar with Caramel Crystals 75g

Smooth, creamy, Piedmontese indulgence

This extra-fine milk chocolate bar is made in Turin using high-quality cocoa butter and whole milk, enriched with crunchy caramel granules for a sweet, buttery contrast. It’s elegant, balanced and ideal as an after-dinner treat.

Ingredients: Sugar, whole MILK powder, cocoa butter, caramel granules (13%) (caramelised sugar, caramelised glucose syrup, caramelised CREAM, caramelised BUTTER), cocoa mass, emulsifier: SOYA lecithin. Cocoa: 30% minimum in extra fine milk chocolate. Allergens: MILK, SOYA. May contain HAZELNUTS, PISTACHIOS, ALMONDS. Gluten free. Storage instructions: Store in a cool, dry place between 18°C and 20°C, away from odours and heat sources.
Nutritional Info (per 100g): Provides about 2287 kJ / 548 kcal, 32.5g of fat (of which saturates 20g), 56.4g of carbohydrates (of which sugars 54g), 6.5g of protein and 0.37g of salt.

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Baratti & Milano Canestrelli 125g

Delicate Italian butter biscuits

These classic Italian canestrelli are crumbly, flower-shaped shortbread biscuits made with WHEAT flour, butter and egg yolk, with a fine, sweet, melt-in-the-mouth texture. Perfect with tea, coffee or as part of an afternoon dessert plate.

Ingredients: WHEAT flour, sugar, vegetable fat (coconut, cocoa butter, sunflower), BUTTER, maize flour, EGG yolk, salt, natural flavourings. Allergens: WHEAT (GLUTEN), MILK (BUTTER), EGG yolk. May contain MUSTARD. Storage instructions: Store in a cool, dry place at 18–20°C, away from heat and strong odours. Nutritional Info (per 100g): Provides about 2041 kJ / 487 kcal, 21g of fat (of which saturates 12g), 68g of carbohydrates (of which sugars 23g), 6.3g of protein and 0.38g of salt.

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Feletti “Le Deliziose” Gluten-Free Fruit Jelly 80g

Bright, soft, jewel-like Italian fruit sweets

Soft, colourful fruit jellies made with fruit juice and pectin for a naturally tender bite. These are gluten free and make a lovely light counterpoint to the richer biscuits and chocolate in the hamper.

Ingredients: Sugar, glucose syrup, water, fruit juice (apple, lemon) 6%, gelling agent: pectin, acidifier: citric acid, flavourings, elderberry juice, colourings: E100, E141, E160. Allergens: none declared. Gluten free. Storage instructions: Store in a cool, dry place, away from light and heat sources. Nutritional Info (per 100g): Provides about 1501 kJ / 353 kcal, 0g of fat, 88.1g of carbohydrates (of which sugars 60.8g), 0g of protein and 0.23g of salt.

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Ghiott Cantuccini Toscani IGP Almond Biscuits 100g

Traditional Tuscan biscuits with 20% almonds

Crisp, twice-baked almond biscuits from Tuscany, made with 20% whole ALMONDS. Ideal to dip in Vin Santo, coffee, tea or hot chocolate. Rustic, authentic and full of Italian character.

Ingredients: WHEAT flour, sugar, ALMONDS 20%, EGG yolk, EGGS, BUTTER, whole MILK, honey, raising agents (diphosphates, sodium carbonates), flavours, salt. Allergens: WHEAT (GLUTEN), ALMONDS, EGGS, MILK (BUTTER). May contain SOY, other CEREALS containing GLUTEN and other NUTS. Storage instructions: Store in a cool, dry place, away from light sources. Nutritional Info (per 100g): Provides about 1859 kJ / 442 kcal, 14.8g of fat (of which saturates 2.2g), 64.7g of carbohydrates (of which sugars 29.7g), 10.6g of protein and 0.15g of salt.

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Pernigotti Milk Chocolate Gems “Boule” 75g

Silky Italian milk chocolates from a historic brand

These little “boule” milk chocolates from Pernigotti offer a soft, creamy milk taste, thanks to high milk content and a blend of cocoa butter and selected vegetable fats. A lovely little bag to share or add to a dessert board.

Ingredients: Sugar, cocoa butter, whole MILK powder, vegetable fats (coconut, palm kernel, palm), cocoa mass, skimmed MILK powder, whey powder, emulsifier: SOY lecithin, natural vanilla flavour, natural flavour. Allergens: MILK, SOY. May contain NUTS, EGGS and CEREALS containing GLUTEN. Storage instructions: Store in a cool, dry place at 18–20°C, away from heat and strong odours. Nutritional Info (per 100g): Provides about 2272 kJ / 544 kcal, 32g of fat (of which saturates 22g), 55g of carbohydrates (of which sugars 55g), 7.5g of protein and 0.28g of salt.

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Beautifully Wrapped Hamper & Box

Overall Allergen Summary

Contains: WHEAT (GLUTEN), MILK, EGGS, ALMONDS. May contain: SOY, MUSTARD, other NUTS (HAZELNUTS, PISTACHIOS, WALNUTS), CEREALS containing GLUTEN.
Chocolate items may also contain traces of other tree nuts due to manufacturing processes.

General Storage Guidance

Keep all items in a cool, dry place, ideally between 18–20°C, away from heat, direct sunlight and strong odours. Reseal or keep in original packaging after opening to maintain crunch, aroma and freshness.

About the Regalo Ducato 7 Pieces Hamper

This gold-box hamper brings together some of Italy’s most trusted names "Paluani, Baratti & Milano, Feletti, Ghiott and Pernigotti" in one elegant gift. It balances festive baking (Pandoro), refined chocolate, classic regional biscuits and lighter fruit sweets, so there is something for every palate. Perfect for Christmas, staff gifts, client hampers, hospitality trays and foodie friends.