Rigoni di Asiago Bio Nocciolata 270g Organic Chocolate & Hazelnut Spread

With Tonda Romana hazelnuts, the highest quality cocoa, and natural Bourbon vanilla extract.

A perfect balance between carefully selected raw ingredients is the only secret of our recipe. Only natural organic ingredients and slow processing, for a full, balanced, harmonious flavour. Without palm oil, preservatives, hydrogenated fats, artificial flavours or colourings and it is also gluten-free. 

Nocciolata is an organic cocoa and hazelnut spread, made from carefully selected ingredients. With high-quality raw material and gentle processing, Nocciolata is a delicious, creamy treat. After years of research, Rigoni di Asiago have created a harmonious, balanced recipe in flavour and texture, which includes Tonda Romana hazelnuts, the highest-quality cocoa and cocoa butter, cane sugar, skimmed milk powder, cold-pressed sunflower oil, soy lecithin, and natural Bourbon vanilla extract. Nocciolata does not contain palm oil, hydrogenated fats, flavourings, preservatives or colourings, and is also gluten-free. Natural and scrumptious, it is ideal for breakfast and for snacking, both for adults and children.

 

The most divine of chocolate spreads!

Ingredients: Cane sugar*, HAZELNUT paste* 18.5%, sunflower oil*, skimmed MILK powder*, low-fat cocoa powder* 6.5%, cocoa butter*, emulsifier: SOY lecithin*, vanilla extract*.  

*Organic