Rigoni di Asiago Bio Nocciolata 250g Organic Chocolate & Hazelnut Spread
Organic Chocolate and Hazelnut Spread – Nocciolata Classica Biologica 250g
Pure Italian Indulgence, the Classic Way
Rigoni di Asiago’s Organic Nocciolata Classica brings the timeless flavour of milk chocolate and hazelnuts together in perfect harmony. Made with 18.5% rich hazelnut paste, blended with organic cocoa powder, cane sugar, and creamy milk, this spread captures the authentic Mediterranean spirit with every spoonful. Completely gluten-free and crafted without palm oil, it delivers a silky, smooth texture and a luxuriously deep, nutty taste that true chocolate lovers will adore.
Perfect on toast, waffles, or croissants, as a cake filling, or simply savoured by the spoonful, Nocciolata Classica transforms everyday treats into moments of pure pleasure. Experience an authentic Italian treasure with this irresistibly smooth and flavourful spread.
Organic milk chocolate spread.
Ingredients:
Cane sugar, hazelnut paste 18.5%, sunflower oil, skimmed milk powder, low-fat cocoa powder 6.5%, cocoa butter, emulsifier: soy lecithin, vanilla extract.
ALLERGENS: HAZELNUTS, MILK, SOY. May contain other NUTS.
Key Info
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Product size/weight: 250g
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Country of origin: Italy
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Storage instructions: Keep at room temperature. Lumps may naturally form.
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Brand: Rigoni di Asiago
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Barcode: 8001505004359
Nutritional Info (per 100g)
Energy | Fat | Saturates | Carbs | Sugars | Fibre | Protein | Salt |
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2270 kJ / 544 kcal | 32g | 5.7g | 54g | 51g | 3.6g | 8.1g | 0.12g |
About Rigoni di Asiago
Hailing from the pristine Asiago plateau, Rigoni di Asiago embodies the heart of Italian craftsmanship. With a century-long dedication to organic excellence, the brand has cultivated a reputation for producing unparalleled jams, honey, and spreads. Each product is a harmonious blend of nature’s bounty and artisanal expertise, delivering an authentic taste of Italy that tantalises the senses. Committed to organic farming and sustainable practices, Rigoni di Asiago respects the environment while producing high-quality, natural foods loved around the world.