Rummo Gluten Free Mezzi Rigatoni No.51 - 400g Corn & Brown Rice Pasta

Rummo Gluten Free Mezzi Rigatoni No.51  Corn & Brown Rice Pasta  

Made in Italy - 400g 

Corn and brown rice is masterfully combined using steam (Metodo di Lavorazione al Vapore®) into a delicious and satisfying gluten-free pasta.

Rummo's gluten-free Mezzi Rigatoni works beautifully with dense sauces that nestle inside each ribbed tube. It’s delicious with scampi, cream of artichoke, and the traditional Campanian sauce of beans and mussels.

Cooking time: 12 mins

Ingredients: wholemeal rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), emulsifier: E471.