Rummo Penne Rigate No.66 - 400g Durm Wheat Pasta
Rummo Durum Wheat Penne Rigate No.66
Made in Italy - 400g
Crafted in Italy using the finest 100% durum wheat semolina, Rummo Penne Rigate No.66 is a classic pasta shape known for its ridged texture that perfectly holds onto sauces. Made with Rummo’s renowned Metodo Lenta Lavorazione® (Slow Processing Method), this pasta delivers an exceptionally firm texture and superior cooking performance, ensuring an "al dente" bite every time.
Perfect for a variety of dishes, from creamy pasta bakes to hearty tomato-based sauces, Rummo Penne Rigate pairs beautifully with both traditional Italian recipes and modern culinary creations.
Enjoy the authentic taste of Italy with every forkful—whether you're preparing a comforting weeknight meal or an elegant dinner for guests, Rummo Penne Rigate No.66 guarantees outstanding quality and flavour in every bite.
Cooking time: 11 mins
Ingredients:
Durum WHEAT semolina.
May contain traces of SOY and MUSTARD.
About Rummo:
Crafted with the finest ingredients and a passion for perfection, Rummo pasta is a testament to the art of Italian cuisine. The Lenta Lavorazione method ensures a superior texture and taste that sets Rummo apart.
With a wide variety of shapes and sizes, Rummo offers something for every pasta lover. From classic spaghetti to unique shapes like riccioli and gnocchetti sardi, each pasta is a masterpiece in its own right. And for those with dietary restrictions, Rummo also provides a range of gluten-free options.
Indulge in the authentic flavors of Italy with Rummo pasta. Discover the difference that Lenta Lavorazione makes and elevate your culinary experience.