Salsicciamo Salsiccia Siciliana - Sausage with Sea Salt and Wild Fennel 500g
THIS PRODUCT IS AVAILABLE FOR LOCAL COLLECTION ONLY. IT CANNOT BE SHIPPED.
Pre-order may be required — please contact us for reservations and availability.
Sicilian Sausage with Sea Salt and Wild Fennel – Salsiccia Siciliana con Sale Marino e Finocchietto Selvatico 500g
Bold Mediterranean flavour with aromatic wild fennel
A celebration of Sicilian tradition, this robust sausage delivers a punch of southern Italian character in every bite. Crafted with 97% pork and just a handful of natural ingredients, it’s the distinctive addition of wild fennel that lends this salsiccia its signature aniseed note — evocative of the wild herbs found in Sicily’s sun-drenched countryside.
Salsicciamo’s sausages are coarse-ground and rustic, evoking the handmade charcuterie still found in rural Italian butchers. The natural seasoning of sea salt, a touch of black pepper, and a delicate fennel finish makes this the ideal choice for anyone seeking an authentic Italian sausage with depth and fragrance.
Perfect for grilling, pan-frying or oven-roasting, it’s especially delicious in pasta sauces, baked with potatoes, or sliced into a hearty bean stew. Whether you're recreating a traditional Sicilian recipe or adding Mediterranean flair to a weeknight meal, this sausage brings warmth, flavour and rustic charm to your table.
Sausage with Sea Salt and Wild Fennel.
Ingredients:
Pork (97%), sea salt, natural flavours, dextrose, sucrose, wild fennel (0.23%), acidity regulator: E262, antioxidant: E300, black pepper.
Produced in a facility that also handles other meats and seasonings.
Key Info
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Product size/weight: 500g
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Country of origin: Italy
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Storage instructions: Always keep refrigerated below 4°C. Use within 2 days of opening. Suitable to freeze. Defrost thoroughly before use and consume within 24 hours.
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Brand: Salsicciamo
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Barcode: 5017073000009
Nutritional Info (per 100g)
| Energy | Fat | Saturates | Carbs | Sugars | Fibre | Protein | Salt |
|---|---|---|---|---|---|---|---|
| 562 kJ / 134 kcal | 5.9g | 2g | 2.1g | 0.8g | – | 18g | 2g |
About Salsicciamo
Salsicciamo is dedicated to the art of traditional Italian sausage-making. Using high-quality pork and carefully selected natural seasonings, their range showcases regional Italian flavours in their most honest form. Whether seasoned with fennel, garlic, chilli or pepper, each recipe reflects local culinary heritage and brings the comforting flavours of Italy to your kitchen.