Tipico Pane Guttiau - Sardegnia Flat Bread with Olive Oil and Salt 250g

This enriched Sardinian bread is thin, crispy, and full of flavour. Sprinkled with olive oil and salt, it is enjoyable with cured meats, cheese, or as a base for delicious appetizers. Its versatility makes it perfect for any occasion.

Made with the finest durum wheat semolina and water, Tipico Guttiau Bread is a healthy and natural food. The slow, traditional cooking process gives it a unique and unforgettable flavour.

Ingredients:

Reground durum WHEAT semolina, water, olive oil 9.5%, salt 1.9%, yeast.

May contain traces of SOY AND MUSTARD.