Bauli Il Pandoro Con Crema Limonce Limoncello 750g
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Bauli Il Pandoro Con Crema Limonce Limoncello 750g
This deliciously soft Pandoro includes the fresh citrus flavour of Limoncé Limoncello liqueur cream in strips throughout, making for a moment of delightful pleasure.
Pandoro comes from the Italian phrase "pan d'oro" meaning "golden bread". This name reflects the cake's rich, golden colour due to the bread being enriched with eggs, butter, and sugar.
With a distinctive eight-pointed star shape, the Pandoro is a beloved Christmas tradition in Italy and beyond.
Perfect as a Christmas treat or as a gift for friends and family.
INGREDIENTS:
WHEAT flour, sugar, EGGS, butter (MILK), yeast (WHEAT), glucose-fructose syrup, emulsifier: mono- and diglycerides of fatty acids, dextrose, powdered skim MILK, EGG yolk, sunflower oil, alcohol, salt, flavourings, cream (MILK), lemon peel infusion, thickener: pectin, preservative: potassium sorbate. Sugar sachet (3%): powdered sugar, WHEAT starch, flavourings.
MAY CONTAIN NUTS AND SOY
About Bauli:
In 1922, pastry chef Ruggero Bauli opened a small pastry shop in Verona Italy. He quickly gained a reputation for his delicious pastries. Growing over the years, he opened a factory in the 1950s and made his products available throughout Italy. In the 1960s, he exported across Europe and North America.