Falcone Cantucci - Dark Chocolate / Cioccolato Fondente Cantuccini Biscotti 200g
Falcone Cantucci draws inspiration from a centuries-old Tuscan recipe, ensuring an authentic taste that has stood the test of time. These biscuits undergo a unique double-baking process, resulting in a delightfully crunchy exterior and a soft, chewy centre.
These delectable biscuits, also known as biscotti di Prato, are a true testament to Italian craftsmanship and a must-have for any lover of fine dolci.
Infused with decadent dark chocolate, these biscuit offers a deep and intense flavour that perfectly complements the almond notes of the biscuits.
Traditionally enjoyed dunked in Vin Santo, a sweet Tuscan dessert wine, however beyond the classic pairing, these biscuits can be savored on their own or crumbled over ice cream or yogurt for an added touch of indulgence.
Made entirely without palm oil, hydrogenated fats and preservatives.
Ingredients WHEAT flour, sugar 22%, chocolate 22% (cocoa mass. Sugar, dextrose, emulsifier: soya lecithin, vanillin. May contain traces of MILK protein), EGGS, EGG white, cane sugar 2.5%, leavening agents (disodium diphosphate, sodium hydrogen carbonate), butter (MILK), honey, flavours, salt.
May contain traces of ALMONDS, WALNUTS, HAZELNUTS, and PISTACHIOS
About Falcone:
Dolciaria Falcone has steadily risen to become a major player in the country's sweets and biscuit scene. Their Amaretti and Amarettini have garnered such a reputation for quality that they rival the fresh-baked offerings of many local pastry shops.
