Galbusera ZeroGrano Wafer al Cioccolato – Gluten-Free Chocolate Wafers (180g)

Indulge in the light, crispy delight of Galbusera ZeroGrano Wafer al Cioccolato, the perfect gluten-free treat for chocolate lovers. These delicate wafers feature layers of golden, crunchy wafers filled with a smooth and creamy chocolate filling, creating a satisfying contrast of texture and flavour.

The moment you open the packet, you're greeted by the irresistible aroma of rich chocolate, tempting you to take that first delicious bite. Perfect for a midday snack, coffee break, or a sweet moment of relaxation, these wafers are a delightful way to satisfy your sweet cravings without gluten.

Whether enjoyed on their own or paired with a hot cup of coffee or tea, Galbusera ZeroGrano Wafer al Cioccolato brings a little moment of joy to your day—proof that gluten-free can still be incredibly delicious!

Ingredients:

Cream filling 72% (sugar, non-hydrogenated vegetable oil (coconut), rice starch, cocoa 12%, chocolate 3% (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin, vanilla natural extract), emulsifier: sunflower lecithin, flavours), maize starch, SOY flour, food fibre, emulsifier: sunflower lecithin, non-hydrogenated vegetable oil (coconut), raising agents (sodium hydrogen carbonate), salt, thickener: guar flour, MILK proteins, flavours. 

May contain HAZELNUTS and OTHER NUTS.

About Galbusera:

Galbusera is an Italian brand with a long history (founded in 1938) of crafting delicious and innovative crackers. They've carved a niche for themselves by offering a variety of products that cater to different dietary needs and taste preferences.

Galbusera's story began in Morbegno, Italy, where the founders, Mario and Enea Galbusera, established their company. Galbusera also offers delectable "belle buone" (good beauties), which are twice-baked Italian rusks available in various flavours.