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Blog / Italian olive oil

Molise: Italy’s Best-Kept Secret

Molise: Italy’s Best-Kept Secret

Discover Molise, the Italian region people joke doesn’t exist. A quiet corner of Italy full of rustic pasta, olive oil, ancient traditions and proper countryside flavour.

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Italian olive oil selection displayed on a shelf, including extra virgin olive oil, unfiltered olive oil, flavoured olive oils with chilli, basil and truffle, and decorative ceramic olive oil bottles, styled with an olive tree in the background.

Types of Italian Olive Oil Explained and What Each One Is Used For

Olive oil in Italy is not one-size-fits-all. From extra virgin to pomace, each type has a specific role in the kitchen. This guide explains the different types of Italian olive oil and how Italians actually use them at home.

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